Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SEA THE CORNISH COAST
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Porthcurno Sunset Spritz
A vibrant blend of local elderflower liqueur, Cornish gin, prosecco, and a hint of grapefruit, capturing the essence of a summer evening.
$14
Fort's Forager Platter
A curated selection of artisanal Cornish cheeses, homemade chutneys, cured meats, and freshly baked sourdough bread.
$22
Seared Scallops with Samphire Butter
Pan-seared, plump scallops sourced from nearby waters, served with a delicate samphire and lemon butter sauce.
$28
Cornish Orchard Crumble
Warm, spiced apples and blackberries from local orchards, topped with a buttery oat crumble and served with clotted cream.
$10