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Polishing the menu…
DINE ABOARD A HISTORIC SHIP IN VAASA HARBOR
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Archipelago Fish Plate
A delightful selection of smoked and cured local fish, served with new potatoes, dill, and a creamy skagenröra.
$32
Reindeer Sirloin with Lingonberry Sauce
Tender pan-fried reindeer sirloin accompanied by a rich game sauce, forest mushrooms, and tart lingonberry compote.
$45
Creamy Salmon Soup (Lohikeitto)
A classic Finnish comfort dish featuring fresh salmon, potatoes, carrots, and dill in a rich, creamy broth.
$24
Blueberry Pie with Vanilla Ice Cream
A traditional Finnish blueberry pie made with wild blueberries, served warm with a scoop of premium vanilla ice cream.
$12