Fin and Fern

Pan-Seared Scallops

Perfectly seared local scallops served with a delicate lemon-butter sauce and seasonal risotto.

$38

Maine Lobster Roll

Sweet, fresh Maine lobster meat lightly dressed with mayonnaise, served on a toasted brioche bun with crispy fries.

$32

Grilled Swordfish

A thick cut of fresh, sustainably sourced swordfish, grilled to perfection and accompanied by roasted asparagus.

$36

Blueberry Crumb Pie

A classic Maine dessert featuring wild blueberries baked under a buttery, sweet crumb topping, served warm with vanilla ice cream.

$12