Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, LOCAL CHARM, WATERFRONT VIEWS
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Stonington Scallop Risotto
Pan-seared Stonington scallops served atop creamy Arborio rice with asparagus, cherry tomatoes, and a hint of lemon.
$32
Local Lobster Roll
Freshly picked Stonington lobster meat, lightly dressed with mayo or butter, served on a toasted brioche bun with a side of house-made chips.
$28
Seafood Cioppino
A hearty stew brimming with mussels, clams, shrimp, and the day's fresh fish in a rich, savory tomato-fennel broth.
$35
Grilled Swordfish with Mango Salsa
Perfectly grilled swordfish steak, flaky and moist, accompanied by a vibrant mango, red onion, and cilantro salsa.
$30