Polishing the menu…
Polishing the menu…
SIP PARADISE. FEEL THE MADAGASCAR MAGIC.
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Komba Sunset Cocktail
A vibrant blend of local rum, fresh passion fruit, lime, and a touch of ginger, evoking the island's fiery sunsets.
$12
Grilled Lobster Platter
A succulent whole lobster, freshly caught from the surrounding waters, grilled to perfection with garlic butter and served with island-spiced rice.
$35
Zebu Brochettes
Tender skewers of marinated zebu beef, grilled with bell peppers and onions, offering a taste of Madagascar's unique culinary heritage.
$22
Vanilla Bean Crème Brûlée
A rich and creamy custard infused with authentic Malagasy vanilla beans, topped with a delicate caramelized sugar crust.
$9