food bar

Rømmegrøt with Cured Meats

A rich, traditional Norwegian sour cream porridge served with a selection of local cured meats and flatbread.

$28

Grilled Arctic Char

Freshly caught Arctic char, pan-grilled to perfection and served with seasonal root vegetables and a dill sauce.

$35

Reindeer Sirloin

Tender reindeer sirloin, pan-seared and accompanied by lingonberry compote, potato gratin, and a rich game sauce.

$42

Cloudberry Parfait

A delicate parfait featuring local cloudberries, layered with whipped cream and crunchy oat crumble.

$15