Polishing the menu…
Polishing the menu…
FRANKIE BANANAS: TASTE THE BAHAMAS, ISLAND STYLE!
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Conch Fritters with Spicy Aioli
Crispy golden fritters packed with tender conch, bell peppers, and onions, served with a zesty homemade spicy aioli for dipping.
$16
Grilled Snapper with Mango Salsa
A perfectly grilled whole snapper, flaky and moist, topped with a refreshing tropical mango and red onion salsa.
$32
Bahamian Lobster Tail
A succulent, grilled Bahamian lobster tail brushed with garlic butter, served with island-style rice and peas and seasonal vegetables.
$45
Frankie's Famous Banana Rum Cake
A warm, moist banana cake infused with local rum, drizzled with caramel sauce and served with a scoop of vanilla bean ice cream.
$12