Fuglsangcentret

Smørrebrød Selection

A classic Danish open-faced sandwich, featuring a variety of fresh toppings like pickled herring, roast beef, and smoked salmon on rye bread.

$18

Frikadeller med Kartofler

Traditional Danish meatballs served with boiled potatoes, rich brown gravy, and a side of lingonberry jam.

$22

Stjerneskud

A 'shooting star' platter with pan-fried and steamed fish fillets, shrimp, asparagus, and caviar, all artfully arranged on toast.

$26

Æbleflæsk

A hearty dish of fried pork belly served with sautéed apples and onions, offering a perfect balance of sweet and savory.

$20