炭棟梁

Premium Wagyu Skewers

Succulent, melt-in-your-mouth cuts of locally sourced Wagyu beef, lightly seasoned and expertly grilled over binchotan charcoal.

$28

Grilled Local Seafood Platter

A fresh selection of daily catches from Mikawa Bay, including scallops, squid, and seasonal fish, grilled to tender perfection.

$35

Tsukune (Chicken Meatballs)

Hand-formed chicken meatballs, seasoned with a secret blend of spices and glazed with a sweet soy tare, grilled until caramelized.

$12

Seasonal Vegetable Skewers

An assortment of vibrant, fresh seasonal vegetables, lightly grilled to bring out their natural sweetness and crisp texture.

$10