Georges at the Cove

La Jolla Sunset Spritz

A refreshing blend of local citrus, elderflower liqueur, sparkling wine, and a hint of mint, evoking the vibrant hues of a La Jolla sunset.

$18

Cove Ceviche

Fresh, sustainably sourced local white fish marinated in lime juice with red onion, cilantro, and a touch of jalapeño, served with crispy plantain chips.

$24

Pacific Rim Ahi Poke

Sushi-grade ahi tuna tossed with soy-ginger dressing, avocado, macadamia nuts, and sesame seeds, presented beautifully over a bed of jasmine rice.

$28

Georges' Famous Fish Tacos

Crispy battered local fish, fresh cabbage slaw, chipotle crema, and pico de gallo, served in warm corn tortillas with a side of house-made salsa.

$22