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PAIHIA'S THAI GEM: AUTHENTIC FLAVORS AWAIT
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Massaman Lamb Shank
Slow-cooked New Zealand lamb shank in a rich, mild Massaman curry with potatoes, peanuts, and coconut milk.
$28
Paihia Pad Thai
Classic stir-fried rice noodles with shrimp or chicken, egg, bean sprouts, and crushed peanuts, a Thai street food staple.
$22
Green Curry with Snapper
Spicy green curry featuring fresh, local snapper fillets, bamboo shoots, and Thai basil in creamy coconut milk.
$26
Tom Yum Goong
A vibrant and spicy hot and sour soup with prawns, mushrooms, lemongrass, galangal, and kaffir lime leaves.
$18