エンゼル

Hagi Seafood Donburi

A vibrant bowl featuring the freshest catches of the day from the Sea of Japan, artfully arranged over perfectly seasoned sushi rice.

$28

Local Wagyu Sukiyaki

Tender, thinly sliced Yamaguchi Wagyu beef simmered in a sweet and savory soy-based broth with fresh vegetables and tofu.

$45

Seasonal Tempura Platter

A delicate assortment of lightly battered and fried seasonal vegetables and local seafood, served with a traditional dipping sauce.

$22

Engeru Special Sashimi

An exquisite selection of premium raw fish and shellfish, expertly sliced and presented to highlight their natural flavors and textures.

$35