Polishing the menu…
Polishing the menu…
FRESH CATCH, ISLAND FLAVOR, AMKUSA'S BEST
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Amakusa Nigiri Platter
A curated selection of the day's freshest local fish, expertly sliced and served atop perfectly seasoned sushi rice.
$35
Uni (Sea Urchin) Sashimi
Delicate, creamy sea urchin roe, harvested from the pristine waters around Amakusa, presented simply to highlight its natural sweetness.
$28
Local Abalone Steak
Tender Amakusa abalone, lightly grilled to perfection, offering a unique texture and rich, oceanic flavor.
$45
Maguro Zuke Don
Marinated tuna slices arranged over a bed of sushi rice, a classic donburi dish showcasing the deep flavors of high-quality tuna.
$22