Polishing the menu…
Polishing the menu…
HAMMERHEAD BEACH BAR: WHERE THE WAVES MEET YOUR WORRIES
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Hammerhead Shark & Bake
Flaky, seasoned shark meat fried to perfection, served in a warm, pillowy bake with a vibrant array of fresh chutneys and sauces.
$18
Manzanilla Seafood Platter
A generous assortment of grilled local fish, succulent shrimp, and tender calamari, all lightly seasoned and served with a zesty lime butter.
$32
Trini Doubles with Channa
A beloved street food staple featuring two soft, fried bara flatbreads filled with curried chickpeas and topped with your choice of sweet, sour, or spicy condiments.
$8
Coconut Rum Shrimp Skewers
Plump, juicy shrimp marinated in a sweet coconut rum sauce, grilled until tender and served with a side of tropical fruit salsa.
$24