Hassan Turtle Beach Restaurant

Grilled Sea Bream

A whole, locally sourced sea bream, expertly grilled and seasoned with lemon, olive oil, and fresh herbs.

$22

Cypriot Meze Platter

A generous selection of traditional Cypriot appetizers including halloumi, olives, hummus, tzatziki, and local breads.

$18

Prawn Saganaki

Succulent prawns cooked in a rich tomato sauce with feta cheese, garlic, and a hint of ouzo, served with crusty bread.

$20

Lamb Kleftiko

Slow-cooked lamb, tender and falling off the bone, marinated with herbs and garlic, traditionally baked in a clay oven.

$25