Henko Sushi

San Antonio Roll

A signature roll featuring local white fish, avocado, cream cheese, and a hint of rocoto pepper, topped with crispy quinoa.

$22

Ceviche Nikkei

Fresh catch of the day marinated in a vibrant passion fruit leche de tigre with red onion, cilantro, and sweet potato.

$18

Uruguayan Tuna Tataki

Lightly seared local tuna served with a ponzu sauce, sesame seeds, and a sprinkle of toasted garlic chips.

$25

Volcano Ebi Tempura

Crispy shrimp tempura roll topped with a spicy crab salad, tobiko, and a drizzle of unagi sauce, creating a fiery flavor.

$20