Polishing the menu…
Polishing the menu…
HOLY COW! A MARITIME FEAST AWAITS!
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Greenwich Lobster Roll
Sweet, succulent Atlantic lobster meat lightly dressed with lemon aioli and fresh chives, served on a toasted brioche bun.
$28
Pan-Seared Digby Scallops
Perfectly seared Digby scallops served atop a bed of creamy risotto with asparagus tips and a drizzle of brown butter sauce.
$36
Maritime Seafood Chowder
A rich and creamy chowder brimming with fresh haddock, scallops, shrimp, and potatoes, seasoned with dill and a touch of cream.
$18
Blueberry Grunt with Vanilla Bean Ice Cream
A traditional Maritime dessert featuring warm, stewed blueberries topped with fluffy dumplings, served with a scoop of premium vanilla bean ice cream.
$12