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Bocadillo de Jamón Serrano

A classic Spanish sandwich featuring thinly sliced Serrano ham and fresh tomato on crusty, house-baked bread.

$7

Croissant de Almendras

A flaky, buttery croissant filled with sweet almond paste and topped with toasted almond slivers, baked fresh daily.

$4

Tarta de Queso con Frutos Rojos

A creamy, traditional Spanish cheesecake with a delicate crust, generously topped with a vibrant berry compote.

$6

Pan de Masa Madre Artesanal

A rustic, artisanal sourdough loaf with a perfectly crisp crust and a soft, airy interior, ideal for taking home.

$5