Home Cookin'

Traditional Welsh Rarebit

A classic comfort dish featuring toasted bread smothered in a rich, savory sauce made from melted cheese, ale, mustard, and Worcestershire sauce.

$12

Llandudno Lamb Cawl

A hearty and warming Welsh stew brimming with tender local lamb, root vegetables like carrots, potatoes, and leeks, slow-cooked to perfection.

$18

Classic Fish and Chips

Freshly battered cod or haddock, fried until golden and crispy, served alongside chunky hand-cut chips, mushy peas, and tartar sauce.

$17

Sticky Toffee Pudding

A decadent and moist sponge cake made with dates, drenched in a warm toffee sauce, and traditionally served with vanilla custard or ice cream.

$9