Polishing the menu…
Polishing the menu…
AÏN TAYA'S COASTAL CULINARY GEM
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Couscous Royal
A hearty and flavorful dish featuring steamed semolina, tender lamb, chicken, and a medley of fresh vegetables simmered in a rich broth.
$22
Chorba Frik
A traditional Algerian soup made with cracked wheat (frik), tender pieces of lamb or chicken, chickpeas, and aromatic herbs.
$10
Brochettes Mixtes
Succulent skewers of marinated beef and chicken, grilled to perfection and served with a side of crispy frites and fresh salad.
$18
Poisson Grillé du Jour
Fresh catch of the day, expertly grilled with a hint of lemon and herbs, reflecting the restaurant's coastal location.
$25