Hotell Avlsgården Baroniet Rosendal

Pan-Seared Fjord Trout

Freshly caught fjord trout, delicately pan-seared and served with seasonal root vegetables and a dill-butter sauce.

$42

Rosendal Garden Salad

A vibrant salad featuring organic greens, herbs, and edible flowers harvested from the Baroniet Rosendal gardens, with a light vinaigrette.

$28

Slow-Cooked Lamb Shank

Tender lamb shank, slow-cooked to perfection and accompanied by creamy potato purée and a rich red wine reduction.

$48

Cloudberry Parfait

A delightful dessert featuring layers of local cloudberries, whipped cream, and crunchy granola, offering a taste of Norwegian wilderness.

$18