Polishing the menu…
Polishing the menu…
HISTORIC CHARM, MODERN COCKTAILS, UNFORGETTABLE VIEWS
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Estate Rum Punch
A vibrant blend of local Saint Lucian rums, fresh tropical juices, and a hint of nutmeg, perfectly balanced and refreshing.
$14
Smoked Marlin Crostini
Delicate slices of locally smoked marlin served on crisp crostini with a zesty lime aioli and fresh herbs.
$18
Mango & Chili Margarita
A fiery yet sweet concoction featuring premium tequila, fresh mango puree, and a subtle kick of local chili.
$16
Plantain Fritters with Tamarind Dip
Sweet ripe plantains mashed and lightly fried to golden perfection, served with a tangy homemade tamarind dipping sauce.
$12