IL POSTO Στεφανίδη Μαρίκα

Moussaka

A classic Greek casserole featuring layers of seasoned ground meat, eggplant, and a rich béchamel sauce, baked to golden perfection.

$15

Fresh Grilled Octopus

Tender octopus, expertly grilled and drizzled with olive oil and lemon, showcasing the fresh catch from the Aegean.

$18

Kalamari Tiganito

Lightly fried calamari rings, perfectly crispy and served with a wedge of fresh lemon, a beloved Greek appetizer.

$14

Horiatiki Salata (Greek Salad)

A vibrant salad with ripe tomatoes, crisp cucumbers, red onion, Kalamata olives, and a generous slab of local feta cheese, dressed with olive oil and oregano.

$12