Indian beach

Spaghetti ai Frutti di Mare

A classic Italian pasta dish featuring al dente spaghetti tossed with a generous medley of fresh local mussels, clams, shrimp, and calamari in a light tomato sauce.

$22

Pesce Spada alla Griglia

Perfectly grilled swordfish steak, lightly seasoned with local herbs and a drizzle of Calabrian olive oil, served with a side of seasonal roasted vegetables.

$28

Fritto Misto di Mare

A delightful assortment of lightly fried fresh seafood including shrimp, calamari, and small local fish, served with a wedge of lemon.

$25

Insalata di Polpo con Patate

A refreshing and tender octopus salad, prepared with boiled potatoes, celery, red onion, and dressed with extra virgin olive oil and lemon.

$19