Inquieta

Pescado a la Plancha con Vegetales

A perfectly grilled catch of the day, often corvina or brótola, served with a medley of seasonal roasted vegetables and a lemon-herb drizzle.

$28

Ravioles de Calabaza con Salsa de Salvia

Homemade pumpkin ravioli tossed in a delicate butter and fresh sage sauce, offering a comforting and flavorful vegetarian option.

$22

Pulpo a la Gallega

Tender, slow-cooked octopus seasoned with paprika, olive oil, and sea salt, served atop thinly sliced potatoes, a classic Spanish-inspired starter.

$32

Chivito al Plato Inquieta

A gourmet take on Uruguay's iconic sandwich, featuring tenderloin steak, ham, cheese, bacon, egg, and fresh vegetables, served open-faced with fries.

$26