Polishing the menu…
Polishing the menu…
JBEACH: WHERE COCKTAILS MEET THE SARDINIAN SUNSET
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Sardinian Spritz
A refreshing twist on the classic, featuring local myrtle liqueur, prosecco, and a splash of soda, garnished with a fresh orange slice.
$16
Costa Smeralda Martini
A sophisticated blend of premium gin, blue curaçao, and a hint of lime, evoking the vibrant turquoise waters of the Emerald Coast.
$18
Fritto Misto di Mare
A delectable assortment of lightly fried local seafood, including calamari, shrimp, and small fish, served with a zesty lemon aioli.
$24
Pecorino Sardo Board
A curated selection of authentic Sardinian Pecorino cheeses, accompanied by local honey, fig jam, and crispy carasau bread.
$22