記德海鮮餐廳

Kinmen Oyster Omelet

A classic Taiwanese street food elevated with plump, fresh Kinmen oysters, eggs, and local greens, pan-fried to crispy perfection.

$12

Steamed Local Fish with Ginger and Scallions

A whole, freshly caught local fish, delicately steamed with fragrant ginger, vibrant scallions, and a light soy sauce dressing, highlighting its natural sweetness.

$28

Stir-fried Clams with Basil

Succulent clams quickly stir-fried with aromatic fresh basil, garlic, and a hint of chili, creating a savory and fragrant dish.

$15

Seafood Fried Rice

A hearty portion of wok-fried rice tossed with a medley of fresh shrimp, squid, and other local seafood, seasoned with soy and spring onions.

$14