JOHNCY RESTAURANT & BAR

Featured dishes

Goan Fish Curry

A rich and tangy curry featuring local fish simmered in a coconut milk base with traditional Goan spices and kokum.

$18

Prawn Balchão

Spicy and flavorful prawns cooked in a fiery red chili and vinegar sauce, a classic Goan pickle-style preparation.

$22

Chicken Xacuti

A complex and aromatic chicken curry made with roasted coconut, poppy seeds, and a blend of unique Goan spices.

$16

Seafood Platter

A generous selection of grilled fresh catch including prawns, calamari, and fish, served with butter garlic sauce and fries.