Polishing the menu…
Polishing the menu…
KALYMNO'S COASTAL GEM: FOOD, VIEWS, VIBES
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Kalymnian Lobster Pasta
Freshly caught local lobster, slow-cooked in a rich tomato sauce with a hint of ouzo, tossed with al dente spaghetti.
$38
Grilled Octopus with Fava
Tender grilled octopus marinated in local herbs and olive oil, served atop creamy traditional Santorini fava puree.
$24
Moussaka Alati
A classic Greek moussaka elevated with layers of seasoned minced beef, eggplant, potatoes, and a velvety béchamel sauce.
$19
Seafood Giouvetsi
A hearty traditional orzo pasta baked with a medley of fresh prawns, mussels, and calamari in a savory tomato broth.
$26