Kasumi

Maizuru Kaisen Don

A vibrant bowl of sushi rice topped with an assortment of Maizuru's freshest raw seafood, including local tuna, squid, and sea bream.

$28

Iwashi no Shioyaki

Perfectly grilled salted sardines, a local specialty, offering a crispy skin and tender, flavorful flesh.

$15

Kani Cream Croquette

Crispy, golden-fried croquettes filled with a rich, creamy béchamel sauce and sweet crab meat from the Japan Sea.

$12

Aka Ika Sashimi

Delicately sliced raw red squid, known for its sweet taste and firm texture, served with fresh wasabi and soy sauce.

$22