Kawagishi

Shirako Iwashi Don

A signature local dish featuring fresh, marinated Shirako sardines served over a bed of perfectly seasoned sushi rice.

$18

Kaisen Tempura Moriawase

A delightful assortment of seasonal seafood and local vegetables lightly battered and fried to crispy perfection.

$22

Local Aji Fry Set

Crispy fried horse mackerel, a regional favorite, served with shredded cabbage, tartar sauce, and a side of rice and miso soup.

$16

Hamaguri Sakamushi

Steamed local clams cooked in sake, garlic, and butter, offering a fragrant and savory taste of the ocean.

$19