スナック ギャルソン

Miyazaki Chicken Nanban

Crispy fried chicken from Miyazaki Prefecture, generously drizzled with a tangy tartar sauce and sweet soy glaze.

$15

Local Sashimi Moriawase

A chef's selection of the freshest seasonal seafood caught daily from the nearby Hyuga-nada Sea.

$28

Kawaminami Wagyu Skewers

Tender, melt-in-your-mouth skewers of local Miyazaki Wagyu beef, grilled to perfection with a savory tare sauce.

$22

Seasonal Vegetable Tempura

Lightly battered and fried seasonal vegetables sourced from local Kawaminami farms, served with a delicate dipping sauce.

$12