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Polishing the menu…
AUTHENTIC THAI FLAVORS, MOUNTAIN VIEWS
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Gaeng Keow Wan Gai
A classic green curry with tender chicken, bamboo shoots, and Thai eggplant in a rich, spicy coconut milk broth.
$8
Pad See Ew
Stir-fried wide rice noodles with your choice of meat, Chinese broccoli, and egg in a savory dark soy sauce.
$7
Tom Yum Goong
The iconic hot and sour soup featuring succulent shrimp, mushrooms, lemongrass, galangal, and kaffir lime leaves.
$10
Khao Pad Sapparot
Fragrant fried rice served in a pineapple shell, mixed with shrimp, cashews, raisins, and a hint of curry powder.
$12