King Coconut

Mona Island Chili Prawns

Succulent local prawns sautéed with a vibrant blend of Mona Island chilies, garlic, and a hint of lime.

$28

King Coconut Seafood Platter

A lavish assortment of grilled lobster, calamari, and the day's fresh catch, served with tropical fruit salsa.

$55

Ceylon Arrack Sour

A refreshing twist on a classic, featuring local Ceylon Arrack, fresh lime juice, and a touch of homemade ginger syrup.

$14

Tropical Fruit & Coconut Parfait

Layers of creamy coconut yogurt, fresh island fruits, and crunchy granola, drizzled with local honey.

$12