Polishing the menu…
Polishing the menu…
MALINDI'S FLAVOR FUSION, FAST AND FRESH!
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Nyama Choma Platter
Succulent grilled goat meat, marinated in local spices and served with kachumbari salad and ugali.
$12
Samaki wa Nazi
Fresh local fish cooked in a rich, creamy coconut sauce with aromatic spices, a coastal specialty.
$15
Chicken Biryani
Fragrant basmati rice cooked with tender chicken pieces, potatoes, and a blend of traditional Indian Ocean spices.
$10
Mahamri & Viazi Karai
A classic Kenyan snack featuring sweet, fried coconut bread served with crispy, spiced potato fritters.
$7