Polishing the menu…
Polishing the menu…
KASHID'S CULINARY GEM: FRESH, LOCAL, UNFORGETTABLE!
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Prawns Koliwada
Crispy fried prawns marinated in a spicy blend of ginger, garlic, and red chili, a beloved local specialty.
$12
Surmai Fry
Fresh kingfish slices pan-fried to perfection with a light coating of local spices, a must-try for seafood lovers.
$15
Chicken Handi
Tender chicken pieces cooked in a rich, aromatic gravy with traditional Indian spices, served in an earthen pot.
$10
Sol Kadhi
A refreshing and tangy digestive drink made from coconut milk and kokum, perfect after a spicy meal.
$4