Polishing the menu…
Polishing the menu…
BYRON BAY'S BEST KEPT SUSHI SECRET
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Kura Signature Nigiri Platter
A chef's selection of the day's freshest local catches, expertly prepared as individual nigiri pieces, showcasing the best of Byron's seafood.
$38
Spicy Tuna Crispy Rice
Irresistible crispy sushi rice cakes topped with finely diced spicy tuna, jalapeño, and a drizzle of sriracha aioli for a delightful kick.
$22
Wagyu Beef Tataki
Thinly sliced, seared Wagyu beef served rare with a ponzu dressing, garlic chips, and finely sliced spring onion, offering a melt-in-your-mouth experience.
$32
Vegetable Tempura Moriawase
A light and crispy assortment of seasonal local vegetables, delicately battered and deep-fried, served with a traditional tentsuyu dipping sauce.
$19