Kurofune Second

Featured dishes

Kurofune Sashimi Moriawase

A chef's selection of the day's freshest raw fish, expertly sliced and beautifully presented with traditional garnishes.

$32

Ofunato Kaki Fry Teishoku

Crispy, golden-fried local oysters served as a set meal with rice, miso soup, and pickled vegetables.

$24

Sanriku Uni Donburi

A generous bowl of fluffy rice topped with rich, creamy sea urchin from the pristine Sanriku coast.

$45

Grilled Local Fish with Shioyaki

A whole local fish, simply grilled with salt to highlight its natural flavors, served with a wedge of lemon.