Polishing the menu…
Polishing the menu…
FARM-TO-TABLE FLAVOR IN RURAL JAPAN
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Seasonal Vegetable Tempura Set
A delightful assortment of freshly picked vegetables from Sugimura Farm, lightly battered and fried to crispy perfection, served with a delicate dipping sauce.
$18
Farm-Fresh Curry Rice
A comforting Japanese curry made with a rich, savory roux and an abundance of seasonal vegetables and local meats, served over fluffy steamed rice.
$15
Grilled Kuroshio Pork with Seasonal Greens
Tender, locally sourced Kuroshio pork, expertly grilled and served alongside a vibrant medley of farm-fresh greens, dressed with a light, savory sauce.
$22
Homemade Tofu and Vegetable Salad
A refreshing salad featuring silky homemade tofu, crisp seasonal vegetables, and a delicate Japanese dressing, highlighting the natural flavors of the ingredients.
$14