Polishing the menu…
Polishing the menu…
A TASTE OF THE PHILIPPINES IN ST. AUGUSTINE
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Adobo Chicken
Tender chicken pieces braised in a savory blend of soy sauce, vinegar, garlic, and peppercorns, served with steamed rice.
$18
Lumpia Shanghai
Crispy fried spring rolls filled with seasoned ground pork and vegetables, perfect for sharing with a sweet chili dipping sauce.
$12
Pancit Canton
A vibrant stir-fried noodle dish featuring egg noodles, shrimp, chicken, and an assortment of fresh vegetables in a savory sauce.
$17
Halo-Halo
A refreshing Filipino dessert with a colorful mix of shaved ice, sweet beans, fruits, jellies, leche flan, and ube ice cream.
$10