Nalu's Tropical Take Out

Ahi Poke Bowl

Fresh, sushi-grade tuna marinated in a savory soy-ginger sauce, served over sticky rice with avocado, edamame, and crispy wontons.

$18

Kalua Pork Plate

Slow-cooked, smoky pulled pork, traditionally prepared and served with a side of fluffy white rice and a fresh macaroni salad.

$16

Mahi Mahi Tacos

Grilled mahi-mahi nestled in warm tortillas with crisp cabbage slaw, a zesty lime crema, and a hint of fresh cilantro.

$15

Pineapple Chicken Skewers

Tender chicken pieces and sweet pineapple chunks grilled to perfection, glazed with a tangy teriyaki sauce.

$14