Polishing the menu…
Polishing the menu…
MASOURI'S BEST SUNSET COCKTAILS & SEAFOOD
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Grilled Octopus with Fava
Tender grilled octopus marinated in local herbs and olive oil, served atop a creamy fava bean purée.
$24
Kalymnian Lobster Pasta
Fresh local lobster simmered in a rich tomato and ouzo sauce, tossed with al dente spaghetti.
$45
Seafood Saganaki
A sizzling skillet of prawns, mussels, and calamari baked in a savory tomato sauce with feta cheese.
$28
Kyanoun Signature Cocktail
A refreshing blend of local mastiha liqueur, fresh lime, cucumber, and a hint of mint, topped with sparkling water.
$15