Polishing the menu…
Polishing the menu…
BONIFACIO'S CULINARY GEM: WALKABLE, WELCOMING, WONDERFUL
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Loup de Mer Grillé
Whole grilled sea bass, delicately seasoned with local herbs and a hint of lemon, served with seasonal vegetables.
$38
Pâtes aux Langoustines
Fresh pasta tossed with succulent langoustines in a rich, flavorful tomato and garlic sauce.
$35
Filet de Boeuf Corse
Tender Corsican beef fillet, pan-seared to perfection and accompanied by a red wine reduction and potato gratin.
$42
Assiette de Charcuterie Corse
A generous platter featuring a selection of traditional Corsican cured meats, perfect for sharing.
$26