Polishing the menu…
Polishing the menu…
MARBELLA'S HIDDEN GEM FOR AUTHENTIC SPANISH FLAVORS
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Paella de Mariscos
A vibrant classic featuring bomba rice simmered with saffron, fresh prawns, mussels, squid, and a rich seafood broth.
$18
Gambas al Pil Pil
Sizzling garlic prawns bathed in olive oil with a hint of chili, served with crusty bread perfect for dipping.
$12
Tortilla Española
A thick, traditional Spanish omelet made with slow-cooked potatoes and onions, bound together with farm-fresh eggs.
$8
Pescado a la Sal
A whole fresh fish baked in a salt crust, preserving its delicate flavors and ensuring incredibly tender, flaky flesh.
$22