Polishing the menu…
Polishing the menu…
SIP SUNSET COCKTAILS ON THE CALABRIAN COAST
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Polpo e Patate
Tender octopus salad with boiled potatoes, fresh parsley, and a lemon-infused olive oil dressing.
$18
Tagliere Calabrese
A selection of local cured meats and cheeses, including 'Nduja and Pecorino Crotonese, served with regional preserves.
$22
Fritto Misto di Mare
A crispy assortment of lightly fried calamari, shrimp, and small local fish, served with a fresh lemon wedge.
$25
Bruschetta al Pomodoro e Basilico
Toasted local bread topped with ripe cherry tomatoes, fresh basil, garlic, and a drizzle of extra virgin olive oil.
$12