La Gran Fortuna

Pescado Frito con Tostones

A whole fried fish, typically snapper or pargo, served crispy and golden with savory fried plantain slices.

$18

Ceviche Cumanés

Fresh local white fish marinated in lime juice with red onion, cilantro, and a hint of ají dulce, reflecting regional flavors.

$15

Sopa de Mariscos

A rich and hearty seafood soup brimming with shrimp, calamari, mussels, and fish in a flavorful broth.

$22

Arepas Rellenas de Camarones

Two crispy corn cakes generously filled with succulent, seasoned shrimp and a touch of creamy sauce.

$14