La Mar Restaurant

Ceviche de Pescado Fresco

A vibrant and zesty dish featuring local white fish marinated in lime juice with red onion, cilantro, and a hint of aji amarillo.

$18

Langosta a la Plancha

Grilled Caribbean lobster, served simply with garlic butter and a side of plantains, showcasing its natural sweetness.

$45

Pargo Frito Entero

A whole fried red snapper, crispy on the outside and tender within, accompanied by tostones and a fresh garden salad.

$32

Arroz con Mariscos

A rich and flavorful rice dish brimming with a generous assortment of shrimp, calamari, mussels, and clams, cooked in a savory broth.

$28