Polishing the menu…
Polishing the menu…
DALHOUSIE'S CULINARY GEM: WATERFRONT CHARM
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Acadia Seafood Chowder
A creamy, rich chowder brimming with fresh scallops, shrimp, mussels, and local white fish, simmered with potatoes and herbs.
$22
New Brunswick Lobster Roll
Generous chunks of fresh, sweet New Brunswick lobster lightly dressed with mayonnaise and celery, served on a toasted brioche bun with a side salad.
$28
Maple-Glazed Salmon
Pan-seared Atlantic salmon fillet glazed with local maple syrup, accompanied by seasonal roasted vegetables and wild rice pilaf.
$34
Dalhousie Burger
A gourmet beef patty topped with aged cheddar, crispy bacon, caramelized onions, and house-made aioli on a toasted bun, served with hand-cut fries.
$20