La Taberna del Gourmet

Red Prawns from Denia

Savor the delicate sweetness of locally sourced Denia red prawns, simply grilled to perfection with a touch of sea salt.

$45

Iberian Pork Presa

Enjoy a succulent cut of Iberian pork presa, expertly cooked and served with a rich, flavorful reduction and seasonal vegetables.

$32

Alicante-Style Rice with Lobster

A signature dish featuring bomba rice cooked in a rich seafood broth with tender lobster, embodying the essence of Alicante's coastal cuisine.

$38

Artichoke Confit with Foie Gras

Delight in tender artichoke hearts confit, elegantly paired with pan-seared foie gras and a drizzle of balsamic glaze.

$28