La Tartaruga

Grilled Mahi-Mahi with Mango Salsa

Freshly caught mahi-mahi, grilled to perfection and topped with a zesty salsa of ripe mango, red onion, and cilantro.

$28

Trinidadian Curried Crab and Dumplings

A rich and flavorful curry featuring local crab, slow-cooked with aromatic spices and served alongside soft, homemade dumplings.

$32

La Tartaruga Seafood Platter

A generous assortment of the day's freshest catch, including grilled shrimp, calamari, and fish, served with a side of seasoned rice and plantains.

$45

Coconut Crusted Shrimp

Succulent shrimp coated in crispy coconut flakes, lightly fried and served with a tangy tamarind dipping sauce.

$26